YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Mousse with Mixed Berries
A whipped blend of non-fat Greek yogurt and vanilla protein powder topped with vibrant mixed berries and crunchy walnuts for a velvety finish.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.6 scoop Vanilla Whey Protein
1 cup Mixed Berries
10g Walnuts
4 drops Liquid Stevia
PREPARATION
Place the Greek yogurt and vanilla protein powder in a medium mixing bowl.
Add the liquid stevia to reach your desired level of sweetness.
Whip the mixture with a hand mixer or whisk for two minutes until it becomes light and airy.
Gently fold in half of the berries to keep the mousse fluffy.
Spoon the mousse into a chilled glass and top with the remaining berries and crushed walnuts.