Name: Greek Yogurt Parfait with Crunchy Almond Granola and Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 3 ounces Nonfat Greek Yogurt; 0.25 cup Almond Granola; 1 cup Mixed Berries; 1 tablespoon Honey

Greek Yogurt Parfait with Crunchy Almond Granola and Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Crunchy Almond Granola and Mixed Berries

Creamy Greek yogurt layered with fresh mixed berries and topped with a handful of almond granola for a satisfyingly toasted crunch.

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NUTRITION

Protein

12.5g

Fat

5.8g

Carbs

56.1g

SERVINGS

1 serving

INGREDIENTS

3 ounces Nonfat Greek Yogurt

0.25 cup Almond Granola

1 cup Mixed Berries

1 tablespoon Honey

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PREPARATION

1
Wash the mixed berries and pat them dry with a paper towel.
2
Spoon half of the nonfat Greek yogurt into the bottom of a clear glass or small bowl.
3
Add a layer of half the mixed berries followed by a sprinkle of half the almond granola.
4
Repeat the layers with the remaining Greek yogurt and berries.
5
Drizzle the honey over the top layer of fruit.
6
Finish with the remaining almond granola to ensure it stays crisp until the first bite.