YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Whisked vanilla protein yogurt layered with fresh mixed berries and topped with toasted almond slices for a satisfying crunch.
INGREDIENTS
1.25 cups Non-fat Greek Yogurt
1.5 tbsp Vanilla Whey Protein Isolate
1 cup Mixed Berries
2 tbsp Sliced Almonds
PREPARATION
Whisk the Greek yogurt and vanilla protein powder in a bowl until the mixture is completely smooth.
Prepare the berries by rinsing them and slicing any large pieces into uniform bits.
Spoon half of the yogurt mixture into a tall glass or jar to form the base layer.
Top with half of the berries and a sprinkle of toasted almond slices.
Repeat the layers with the remaining ingredients, finishing with the remaining almonds for a satisfying crunch.