Name: BBQ Ranch Chicken Pizza
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 whole whole grain tortilla; 4.5 oz chicken breast; 2 tbsp sugar-free BBQ sauce; 2 tbsp nonfat Greek yogurt; 0.25 tsp dried dill; 0.25 tsp garlic powder; 0.25 tsp onion powder; 1 oz part-skim mozzarella cheese; 0.25 cup red onion; 1 tbsp fresh cilantro; 0.13 tsp sea salt; 0.13 tsp black pepper

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

BBQ Ranch Chicken Pizza

Oven-baked whole grain crust topped with tender shredded chicken and zesty red onions, drizzled with a creamy, herb-flecked ranch for a smoky and satisfying finish.

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NUTRITION

Protein

54.6g

Fat

12.9g

Carbs

33.7g

SERVINGS

1 serving

INGREDIENTS

1 whole whole grain tortilla

4.5 oz chicken breast

2 tbsp sugar-free BBQ sauce

2 tbsp nonfat Greek yogurt

0.25 tsp dried dill

0.25 tsp garlic powder

0.25 tsp onion powder

1 oz part-skim mozzarella cheese

0.25 cup red onion

1 tbsp fresh cilantro

0.13 tsp sea salt

0.13 tsp black pepper

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Preheat oven to 400°F.
2
Mix Greek yogurt, dill, garlic powder, onion powder, sea salt, and black pepper in a small bowl to create the ranch drizzle.
3
Place the tortilla on a baking sheet and spread the sugar-free BBQ sauce evenly across the surface.
4
Distribute the shredded chicken and sliced red onions over the sauce, then sprinkle with mozzarella cheese.
5
Bake for 8 to 10 minutes until the crust is golden and the cheese has melted.
6
Drizzle the pizza with the yogurt ranch and garnish with fresh cilantro before slicing.