YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Parfait with Mixed Berries
A layered protein-packed treat featuring whipped vanilla Greek yogurt and juicy mixed berries, topped with a handful of grain-free granola for a satisfyingly toasted crunch.
INGREDIENTS
1.25 cups Nonfat Plain Greek Yogurt
0.25 scoop Vanilla Whey Protein Powder
1 cup Mixed Berries
0.25 cup Grain-Free Granola
1 teaspoon Chia Seeds
PREPARATION
In a small mixing bowl, whisk together the Greek yogurt and vanilla protein powder until completely smooth and creamy.
Place half of the yogurt mixture into the bottom of a glass or mason jar.
Top the yogurt layer with half of the mixed berries.
Add the remaining yogurt mixture followed by the rest of the berries.
Finish the parfait by sprinkling the grain-free granola and chia seeds over the top.
Serve immediately for maximum crunch or let it sit in the fridge for 10 minutes to allow the berries to soften slightly.