Smoked Salmon Everything Bagel Sandwich

This is an example of a meal that Solin would create to include in your personalized meal plan.

Smoked Salmon Everything Bagel Sandwich

YOUR SOLIN GENERATED RECIPE

Smoked Salmon Everything Bagel Sandwich

Toasted sprouted grain bagel layered with silky smoked salmon, tangy herb-infused cream cheese, and crisp cucumbers for a refreshing morning crunch.

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NUTRITION

500kcal
Protein
42.3g
Fat
16.7g
Carbs
50.7g

SERVINGS

1 serving

INGREDIENTS

1 whole sprouted grain everything bagel

5 oz smoked salmon

1 tbsp whipped cream cheese

1 tbsp nonfat plain Greek yogurt

0.25 cup cucumber

1 tbsp red onion

1 tsp capers

0.25 tsp black pepper

1 sprig fresh dill

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Slice the sprouted grain everything bagel in half and toast until the edges are golden brown and crisp.

  • 2

    In a small bowl, whisk together the whipped cream cheese and nonfat plain Greek yogurt until smooth and light.

  • 3

    Spread the cream cheese mixture evenly across both toasted bagel halves.

  • 4

    Layer the thinly sliced cucumber and red onion onto the bottom half of the bagel.

  • 5

    Drape the smoked salmon slices over the vegetables, piling them high to ensure every bite is protein-packed.

  • 6

    Sprinkle the capers and fresh cracked black pepper over the salmon.

  • 7

    Garnish with fresh dill fronds and place the top half of the bagel on to serve immediately.

Smoked Salmon Everything Bagel Sandwich

This is an example of a meal that Solin would create to include in your personalized meal plan.

Smoked Salmon Everything Bagel Sandwich

YOUR SOLIN GENERATED RECIPE

Smoked Salmon Everything Bagel Sandwich

Toasted sprouted grain bagel layered with silky smoked salmon, tangy herb-infused cream cheese, and crisp cucumbers for a refreshing morning crunch.

NUTRITION

500kcal
Protein
42.3g
Fat
16.7g
Carbs
50.7g

SERVINGS

1 serving

INGREDIENTS

1 whole sprouted grain everything bagel

5 oz smoked salmon

1 tbsp whipped cream cheese

1 tbsp nonfat plain Greek yogurt

0.25 cup cucumber

1 tbsp red onion

1 tsp capers

0.25 tsp black pepper

1 sprig fresh dill

PREPARATION

  • 1

    Slice the sprouted grain everything bagel in half and toast until the edges are golden brown and crisp.

  • 2

    In a small bowl, whisk together the whipped cream cheese and nonfat plain Greek yogurt until smooth and light.

  • 3

    Spread the cream cheese mixture evenly across both toasted bagel halves.

  • 4

    Layer the thinly sliced cucumber and red onion onto the bottom half of the bagel.

  • 5

    Drape the smoked salmon slices over the vegetables, piling them high to ensure every bite is protein-packed.

  • 6

    Sprinkle the capers and fresh cracked black pepper over the salmon.

  • 7

    Garnish with fresh dill fronds and place the top half of the bagel on to serve immediately.