YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Layered non-fat Greek yogurt whipped with vanilla protein and topped with fresh berries and toasted almonds for a satisfying, crunchy finish.
INGREDIENTS
1.1 cups Non-fat Greek Yogurt
0.4 scoop Vanilla Whey Protein
1 cup Mixed Berries
2 tablespoons Sliced Almonds
PREPARATION
Whisk the Greek yogurt and protein powder in a bowl until the texture is completely smooth.
Prepare the berries by rinsing them and cutting any large pieces into smaller bits.
Layer half of the yogurt mixture into a tall glass or jar.
Add a layer of berries and half of the sliced almonds.
Add the remaining yogurt mixture and top with the rest of the berries and almonds for a satisfying, crunchy finish.