Protein Cookie Dough Bites

This is an example of a meal that Solin would create to include in your personalized meal plan.

Protein Cookie Dough Bites

YOUR SOLIN GENERATED RECIPE

Protein Cookie Dough Bites

No-bake cookie dough bites mixed with almond flour and dark chocolate chips for a satisfyingly chewy texture and sweet vanilla finish.

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NUTRITION

346kcal
Protein
50.0g
Fat
14.9g
Carbs
18.0g

SERVINGS

1 serving

INGREDIENTS

1 scoops Vanilla protein powder

0.13 cup Almond flour

0.5 cup Non-fat Greek yogurt

1 tbsp Mini dark chocolate chips

0.5 tsp Vanilla extract

0.13 tsp Sea salt

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PREPARATION

  • 1

    In a medium bowl, whisk together the vanilla protein powder, almond flour, and sea salt.

  • 2

    Add the non-fat Greek yogurt and vanilla extract, stirring until a thick, cookie-dough-like consistency forms.

  • 3

    Gently fold in the mini dark chocolate chips until evenly distributed.

  • 4

    Using your hands or a small scoop, roll the mixture into 6 uniform balls.

  • 5

    Place the bites on a plate and refrigerate for 15 minutes to allow them to firm up before serving.

Protein Cookie Dough Bites

This is an example of a meal that Solin would create to include in your personalized meal plan.

Protein Cookie Dough Bites

YOUR SOLIN GENERATED RECIPE

Protein Cookie Dough Bites

No-bake cookie dough bites mixed with almond flour and dark chocolate chips for a satisfyingly chewy texture and sweet vanilla finish.

NUTRITION

346kcal
Protein
50.0g
Fat
14.9g
Carbs
18.0g

SERVINGS

1 serving

INGREDIENTS

1 scoops Vanilla protein powder

0.13 cup Almond flour

0.5 cup Non-fat Greek yogurt

1 tbsp Mini dark chocolate chips

0.5 tsp Vanilla extract

0.13 tsp Sea salt

PREPARATION

  • 1

    In a medium bowl, whisk together the vanilla protein powder, almond flour, and sea salt.

  • 2

    Add the non-fat Greek yogurt and vanilla extract, stirring until a thick, cookie-dough-like consistency forms.

  • 3

    Gently fold in the mini dark chocolate chips until evenly distributed.

  • 4

    Using your hands or a small scoop, roll the mixture into 6 uniform balls.

  • 5

    Place the bites on a plate and refrigerate for 15 minutes to allow them to firm up before serving.