YOUR SOLIN GENERATED RECIPE
Berry Chia Yogurt Parfait
Creamy Greek yogurt layered with plump chia seeds and vibrant fresh berries for a refreshing breakfast that feels like a decadent treat.
INGREDIENTS
1.5 cup non-fat Greek yogurt
2 tbsp chia seeds
0.25 cup unsweetened almond milk
2 tbsp hemp hearts
0.5 cup fresh blueberries
0.5 cup fresh strawberries
1 tsp vanilla extract
0.5 tsp ground cinnamon
1 tsp pure maple syrup
PREPARATION
In a small bowl, whisk together the chia seeds, unsweetened almond milk, vanilla extract, and maple syrup.
Let the chia mixture sit for 10 minutes, stirring once halfway through, until it reaches a thick, gel-like consistency.
In a separate bowl, stir the ground cinnamon into the Greek yogurt until thoroughly combined.
Wash the berries and slice the strawberries into bite-sized pieces.
Begin layering the parfait in a tall glass or mason jar, starting with half of the cinnamon Greek yogurt.
Add the thickened chia pudding as the second layer, then top with half of the blueberries and strawberries.
Repeat with the remaining Greek yogurt and the rest of the fresh berries.
Finish by sprinkling the hemp hearts over the top for a nutty, protein-packed crunch.