YOUR SOLIN GENERATED RECIPE
Seared Turkey Patties with Steamed Green Beans and Sweet Potato Mash
Pan-seared turkey patties seasoned with garlic and herbs, served with green beans and a velvety sweet potato mash.
INGREDIENTS
5 oz 99% Lean Ground Turkey
150g Sweet Potato
150g Green Beans
1 tsp Olive Oil
0.5 tsp Garlic Powder
PREPARATION
Peel and cube the sweet potato, then steam until tender.
Season the ground turkey with garlic powder, salt, and pepper, then form into two even patties.
Heat the olive oil in a skillet over medium heat and sear the patties until golden and cooked through.
Steam the green beans until they are bright green and crisp-tender.
Mash the sweet potato with a fork or masher until smooth and velvety.
Plate the turkey patties with the mash and green beans, finishing with a crack of fresh black pepper.