YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Creamy Greek yogurt whipped with vanilla protein and layered with fresh mixed berries, topped with toasted almond slivers for a satisfying crunch.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Powder
1 cup Mixed Berries
2 tablespoons Slivered Almonds
PREPARATION
Whisk the Greek yogurt and protein powder in a small bowl until the texture is completely smooth and no clumps remain.
Rinse the mixed berries and pat them dry with a paper towel to prevent excess moisture.
Slice any larger berries like strawberries into bite-sized pieces for even layering.
In a tall glass or mason jar, spoon in half of the protein-yogurt mixture to create the first layer.
Add half of the mixed berries on top of the yogurt layer.
Add the remaining yogurt mixture followed by the rest of the berries.
Finish the parfait by sprinkling the slivered almonds on top for a nutty finish.