Cottage Cheese Scramble with Spinach and Turkey Bacon

This is an example of a meal that Solin would create to include in your personalized meal plan.

Cottage Cheese Scramble with Spinach and Turkey Bacon

YOUR SOLIN GENERATED RECIPE

Cottage Cheese Scramble with Spinach and Turkey Bacon

Fluffy eggs scrambled with creamy cottage cheese and fresh spinach, served with crisp turkey bacon for a salty, satisfying finish.

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NUTRITION

394kcal
Protein
35.1g
Fat
24.3g
Carbs
7.2g

SERVINGS

1 serving

INGREDIENTS

2 Large Eggs

1/2 cup 2% Cottage Cheese

3 slices Turkey Bacon

2 cups Fresh Spinach

1 tsp Avocado Oil

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PREPARATION

  • 1

    Place turkey bacon in a cold skillet and turn heat to medium, cooking until browned and crisp.

  • 2

    Remove bacon and set aside on a paper towel to drain.

  • 3

    In the same skillet, add avocado oil and sauté the fresh spinach until just wilted.

  • 4

    While spinach cooks, whisk together the eggs and cottage cheese in a small bowl until well combined.

  • 5

    Pour the egg mixture over the spinach and cook over medium-low heat, stirring gently until the eggs are set and creamy.

  • 6

    Serve the scramble immediately alongside the crispy turkey bacon.

Cottage Cheese Scramble with Spinach and Turkey Bacon

This is an example of a meal that Solin would create to include in your personalized meal plan.

Cottage Cheese Scramble with Spinach and Turkey Bacon

YOUR SOLIN GENERATED RECIPE

Cottage Cheese Scramble with Spinach and Turkey Bacon

Fluffy eggs scrambled with creamy cottage cheese and fresh spinach, served with crisp turkey bacon for a salty, satisfying finish.

NUTRITION

394kcal
Protein
35.1g
Fat
24.3g
Carbs
7.2g

SERVINGS

1 serving

INGREDIENTS

2 Large Eggs

1/2 cup 2% Cottage Cheese

3 slices Turkey Bacon

2 cups Fresh Spinach

1 tsp Avocado Oil

PREPARATION

  • 1

    Place turkey bacon in a cold skillet and turn heat to medium, cooking until browned and crisp.

  • 2

    Remove bacon and set aside on a paper towel to drain.

  • 3

    In the same skillet, add avocado oil and sauté the fresh spinach until just wilted.

  • 4

    While spinach cooks, whisk together the eggs and cottage cheese in a small bowl until well combined.

  • 5

    Pour the egg mixture over the spinach and cook over medium-low heat, stirring gently until the eggs are set and creamy.

  • 6

    Serve the scramble immediately alongside the crispy turkey bacon.