Name: Chocolate Protein Mousse with Crushed Walnuts
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek Yogurt; 0.5 scoop Chocolate Whey Protein Isolate; 1 tablespoon Unsweetened Cocoa Powder; 0.5 ounce Crushed Walnuts; 2 teaspoons Pure Maple Syrup; 1 teaspoon Chia Seeds

Chocolate Protein Mousse with Crushed Walnuts

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Chocolate Protein Mousse with Crushed Walnuts

Whisked Greek yogurt and cocoa powder blended with chocolate protein, chilled until set and topped with buttery crushed walnuts.

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NUTRITION

Protein

39.3g

Fat

11.3g

Carbs

30g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

0.5 scoop Chocolate Whey Protein Isolate

1 tablespoon Unsweetened Cocoa Powder

0.5 ounce Crushed Walnuts

2 teaspoons Pure Maple Syrup

1 teaspoon Chia Seeds

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PREPARATION

1
In a medium bowl, combine the non-fat Greek yogurt, chocolate protein powder, and unsweetened cocoa powder
2
Use a whisk or hand mixer to blend the ingredients until the mixture is light and airy
3
Stir in the maple syrup and chia seeds until well incorporated
4
Transfer the mousse to a serving glass and refrigerate for at least 30 minutes to allow the texture to set
5
Just before serving, sprinkle with the crushed walnuts for a satisfying crunch