Name: Creamy Greek Yogurt Parfait with Mixed Berries and Protein Granola
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Plain Greek Yogurt; 3/4 cup Mixed Berries; 1/3 cup Protein Granola; 1 teaspoon Honey; 1/4 teaspoon Ground Cinnamon

Creamy Greek Yogurt Parfait with Mixed Berries and Protein Granola

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Parfait with Mixed Berries and Protein Granola

Chilled Greek yogurt layered with fresh mixed berries and toasted protein granola, finished with a drizzle of honey for a satisfyingly crunchy texture.

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NUTRITION

Protein

30.5g

Fat

8.4g

Carbs

43.1g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Plain Greek Yogurt

3/4 cup Mixed Berries

1/3 cup Protein Granola

1 teaspoon Honey

1/4 teaspoon Ground Cinnamon

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PREPARATION

1
Place the non-fat Greek yogurt in a small bowl and stir in the ground cinnamon until well combined.
2
In a tall glass or parfait jar, spoon half of the cinnamon-spiced yogurt into the bottom.
3
Add a layer of half the mixed berries over the yogurt.
4
Sprinkle half of the protein granola over the berry layer.
5
Repeat the layers with the remaining yogurt, berries, and granola.
6
Finish the parfait by drizzling the honey over the top layer of granola for a touch of natural sweetness.
7
Serve immediately while the granola is perfectly crisp.