YOUR SOLIN GENERATED RECIPE
Egg White Scramble with Turkey Sausage and Sautéed Spinach
A high-protein scramble of fluffy egg whites and savory turkey sausage folded with tender wilted spinach and a sprinkle of tangy feta.
INGREDIENTS
0.75 cup Egg Whites
2.5 oz Turkey Sausage
2 cups Fresh Spinach
1 tbsp Avocado Oil
0.5 oz Feta Cheese
PREPARATION
Heat the avocado oil in a non-stick skillet over medium heat.
Add the turkey sausage and cook until browned and heated through.
Toss in the fresh spinach and sauté until just wilted.
Pour in the egg whites and stir gently until they are fully set and fluffy.
Remove from heat and top with the crumbled feta cheese before serving.