Silky Chocolate Protein Yogurt with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Yogurt with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Yogurt with Mixed Berries

A whipped blend of Greek yogurt and chocolate protein topped with fresh berries and a drizzle of almond butter, finished with a sprinkle of crunchy cacao nibs.

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NUTRITION

386kcal
Protein
44.5g
Fat
13g
Carbs
32g

SERVINGS

1 serving

INGREDIENTS

1.15 cups Non-fat Greek Yogurt

0.5 scoop Chocolate Protein Powder

0.75 cup Mixed Berries

1 tablespoon Unsweetened Cocoa Powder

1 tablespoon Almond Butter

1 teaspoon Cacao Nibs

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Whisk the Greek yogurt, protein powder, and cocoa powder in a bowl until the texture is light and airy.

  • 2

    Gently fold in half of the mixed berries to distribute the sweetness throughout the yogurt.

  • 3

    Transfer the mixture to a serving bowl and top with the remaining fresh berries.

  • 4

    Drizzle the almond butter over the top and finish with a sprinkle of cacao nibs for a satisfying crunch.

Silky Chocolate Protein Yogurt with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Yogurt with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Yogurt with Mixed Berries

A whipped blend of Greek yogurt and chocolate protein topped with fresh berries and a drizzle of almond butter, finished with a sprinkle of crunchy cacao nibs.

NUTRITION

386kcal
Protein
44.5g
Fat
13g
Carbs
32g

SERVINGS

1 serving

INGREDIENTS

1.15 cups Non-fat Greek Yogurt

0.5 scoop Chocolate Protein Powder

0.75 cup Mixed Berries

1 tablespoon Unsweetened Cocoa Powder

1 tablespoon Almond Butter

1 teaspoon Cacao Nibs

PREPARATION

  • 1

    Whisk the Greek yogurt, protein powder, and cocoa powder in a bowl until the texture is light and airy.

  • 2

    Gently fold in half of the mixed berries to distribute the sweetness throughout the yogurt.

  • 3

    Transfer the mixture to a serving bowl and top with the remaining fresh berries.

  • 4

    Drizzle the almond butter over the top and finish with a sprinkle of cacao nibs for a satisfying crunch.