Name: Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek Yogurt; 0.25 scoop Vanilla Whey Protein Isolate; 0.75 cup Mixed Berries; 1 tablespoon Slivered Almonds; 0.5 teaspoon Vanilla Extract

Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

A fluffy whipped mousse made with Greek yogurt and vanilla protein, topped with juicy mixed berries and toasted slivered almonds.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

32.8g

Fat

5.4g

Carbs

25.9g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

0.25 scoop Vanilla Whey Protein Isolate

0.75 cup Mixed Berries

1 tablespoon Slivered Almonds

0.5 teaspoon Vanilla Extract

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Place the Greek yogurt, protein powder, and vanilla extract in a medium bowl.
2
Whisk the mixture vigorously for 1-2 minutes until it becomes light and airy.
3
Gently fold in half of the mixed berries using a spatula.
4
Transfer the mousse into a chilled serving glass.
5
Top with the remaining berries and the toasted slivered almonds.
6
Let the mousse sit in the refrigerator for 10 minutes to set before serving.