YOUR SOLIN GENERATED RECIPE
Ultimate Hearty Sausage Breakfast Burrito
Sautéed lean turkey sausage and fluffy scrambled eggs wrapped in a warm tortilla with zesty salsa for a satisfying, protein-packed start to your day.
INGREDIENTS
4 oz ground turkey sausage
2 large eggs
0.5 medium whole wheat tortilla
0.25 cup fresh salsa
1 cup baby spinach
0.25 cup yellow onion
0.13 tsp sea salt
0.13 tsp black pepper
0 tsp avocado oil
PREPARATION
Heat avocado oil in a non-stick skillet over medium heat and sauté the diced yellow onion until translucent.
Add the ground turkey sausage to the skillet, breaking it apart with a spatula, and cook until browned and cooked through.
Stir in the baby spinach and cook for 1 minute until just wilted.
In a small bowl, whisk the eggs with sea salt and black pepper, then pour into the skillet with the sausage mixture.
Gently scramble the eggs until set but still moist, then remove the skillet from heat.
Warm the tortilla in a separate dry pan or microwave, then fill the center with the sausage and egg mixture.
Top with fresh salsa, fold in the sides, and roll tightly into a burrito.