YOUR SOLIN GENERATED RECIPE
Lemon-Herb Cottage Cheese Bowl
Creamy cottage cheese topped with crisp cucumbers and zesty lemon for a bright, protein-rich bowl that delivers a satisfying crunch in every bite.
INGREDIENTS
1.5 cup low-fat cottage cheese
1 tbsp hemp hearts
1 tbsp raw pumpkin seeds
1 tsp extra virgin olive oil
0.5 cup cucumber
0.5 cup cherry tomatoes
1 tsp lemon zest
1 tbsp lemon juice
1 tbsp fresh dill
1 tbsp fresh parsley
0.25 tsp sea salt
0.25 tsp black pepper
PREPARATION
Place the cottage cheese in a medium bowl and stir in the lemon juice and lemon zest until well combined.
Arrange the sliced cucumbers and halved cherry tomatoes over the top of the cottage cheese mixture.
Sprinkle the hemp hearts, pumpkin seeds, fresh dill, and fresh parsley evenly across the bowl.
Drizzle with the extra virgin olive oil and season with sea salt and black pepper before serving.