Name: Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 250g Nonfat Greek Yogurt; 20g Vanilla Whey Protein Powder; 100g Mixed Berries; 10g Almond Butter

Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

Whisked Greek yogurt and vanilla protein powder folded with fresh mixed berries and topped with a drizzle of creamy almond butter.

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NUTRITION

Protein

45g

Fat

Carbs

25g

SERVINGS

1 serving

INGREDIENTS

250g Nonfat Greek Yogurt

20g Vanilla Whey Protein Powder

100g Mixed Berries

10g Almond Butter

Try 7 days free, then $12.99 / mo.

PREPARATION

1
In a medium bowl, whisk the Greek yogurt and vanilla protein powder together until the mixture is smooth and airy.
2
Gently fold in half of the mixed berries, slightly mashing a few to release their natural juices into the mousse.
3
Transfer the mousse into a serving bowl or chilled glass.
4
Top with the remaining whole berries and finish with a drizzle of almond butter.