YOUR SOLIN GENERATED RECIPE
Greek Yogurt with Mixed Berries and Chia Seeds
Creamy non-fat Greek yogurt topped with a vibrant medley of fresh berries and fiber-rich chia seeds for a satisfying crunch.
INGREDIENTS
170g Non-fat Plain Greek Yogurt
1/2 cup Mixed Berries
1 tablespoon Chia Seeds
PREPARATION
Spoon the non-fat Greek yogurt into a small serving bowl and smooth the top with a spoon.
Rinse the mixed berries thoroughly and pat them dry with a paper towel.
Arrange the berries over the top of the yogurt in an even layer.
Sprinkle the chia seeds over the berries and yogurt.
Let the bowl sit for 2-3 minutes to allow the chia seeds to begin hydrating before enjoying.