YOUR SOLIN GENERATED RECIPE
High-Protein Berry Chia Overnight Oats
Creamy oats and chia seeds soaked in protein-rich soy milk, topped with fresh berries and hemp hearts for a satisfyingly crunchy finish.
INGREDIENTS
0.5 cup rolled oats
1.5 tbsp chia seeds
1.5 scoop vegan vanilla protein powder
1 cup unsweetened soy milk
0.5 cup mixed berries
0.5 tbsp hemp hearts
0.25 tsp ground cinnamon
0.25 tsp vanilla extract
PREPARATION
In a glass jar or airtight container, whisk together the rolled oats, chia seeds, vegan vanilla protein powder, and ground cinnamon.
Pour in the unsweetened soy milk and vanilla extract, stirring vigorously until the protein powder is completely dissolved and no clumps remain.
Seal the container and refrigerate for at least 4 hours or overnight to allow the oats and chia seeds to absorb the liquid and reach a thick consistency.
Before serving, give the oats a good stir and add a splash of extra soy milk if needed to reach your desired texture.
Top the chilled oats with fresh mixed berries and hemp hearts for a nutrient-dense, high-protein breakfast.