YOUR SOLIN GENERATED RECIPE
Cottage Cheese Berry Bowl with Chia Seeds and Almond Butter
Chilled cottage cheese topped with fresh blueberries and chia seeds, finished with a drizzle of almond butter for a satisfying crunch.
INGREDIENTS
200g Cottage Cheese (2% Milkfat)
1/2 cup Fresh Blueberries
1 tablespoon Chia Seeds
1 tablespoon Almond Butter
PREPARATION
Scoop the chilled cottage cheese into a medium-sized bowl and smooth the top with a spoon.
Rinse the fresh blueberries and pat them dry before scattering them over the cottage cheese.
Sprinkle the chia seeds evenly across the surface for added texture.
Drizzle the almond butter over the top; if the almond butter is too thick, warm it slightly in the microwave for 10 seconds to make it pourable.
Serve immediately while the berries are cold and the almond butter is velvety.