Name: Berry Almond Overnight Oats
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 0.5 cup rolled oats; 1 cup non-fat Greek yogurt; 0.5 scoop vanilla protein powder; 1 tbsp chia seeds; 0.25 cup unsweetened almond milk; 0.25 cup fresh blueberries; 0.25 cup fresh strawberries; 1 tbsp sliced almonds; 0.25 tsp vanilla extract; 0.13 tsp sea salt

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Berry Almond Overnight Oats

Creamy oats soaked in almond milk and Greek yogurt, topped with a vibrant medley of fresh berries and crunchy toasted almonds.

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NUTRITION

Protein

47.1g

Fat

11.6g

Carbs

54.2g

SERVINGS

1 serving

INGREDIENTS

0.5 cup rolled oats

1 cup non-fat Greek yogurt

0.5 scoop vanilla protein powder

1 tbsp chia seeds

0.25 cup unsweetened almond milk

0.25 cup fresh blueberries

0.25 cup fresh strawberries

1 tbsp sliced almonds

0.25 tsp vanilla extract

0.13 tsp sea salt

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PREPARATION

1
In a glass jar or airtight container, combine the rolled oats, Greek yogurt, vanilla protein powder, chia seeds, vanilla extract, and sea salt.
2
Pour in the unsweetened almond milk and stir vigorously until the protein powder is fully incorporated and no dry clumps remain.
3
Fold in half of the blueberries and strawberries, then seal the container with a lid.
4
Place the jar in the refrigerator to set for at least 6 hours, or ideally overnight, allowing the oats to soften and the flavors to meld.
5
Before serving, give the oats a quick stir and top with the remaining fresh berries and sliced almonds for a satisfying crunch.