Name: Silky Chocolate Protein Pudding with Almond Butter Swirl
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek Yogurt; 0.5 scoop Chocolate Whey Protein Isolate; 2 tablespoons Unsweetened Cocoa Powder; 1.25 tablespoons Almond Butter; 1 teaspoon Monk Fruit Sweetener

Silky Chocolate Protein Pudding with Almond Butter Swirl

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Almond Butter Swirl

Whisked Greek yogurt and cocoa powder chilled until set, then topped with a rich and velvety almond butter swirl.

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NUTRITION

Protein

42.2g

Fat

12.5g

Carbs

18.7g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

0.5 scoop Chocolate Whey Protein Isolate

2 tablespoons Unsweetened Cocoa Powder

1.25 tablespoons Almond Butter

1 teaspoon Monk Fruit Sweetener

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PREPARATION

1
In a medium bowl, combine the Greek yogurt, chocolate protein powder, cocoa powder, and monk fruit sweetener.
2
Whisk vigorously until the mixture is completely smooth and no lumps remain.
3
Transfer the pudding to a serving bowl or jar.
4
Gently melt the almond butter in the microwave for 10 seconds until pourable.
5
Drizzle the almond butter over the pudding and use a knife to create a marbled swirl.
6
Refrigerate for at least 30 minutes to allow the texture to become thick and velvety.