YOUR SOLIN GENERATED RECIPE
Savory Herb Cottage Cheese Bowl
Creamy cottage cheese topped with crisp cucumbers, juicy tomatoes, and a jammy soft-boiled egg for a refreshing and protein-packed savory start.
INGREDIENTS
1.5 cup cottage cheese
1 large egg
0.5 cup cucumber
0.5 cup cherry tomatoes
1 tbsp hemp hearts
1 tsp extra virgin olive oil
1 tbsp fresh dill
0.5 tsp everything bagel seasoning
0.25 tsp sea salt
0.25 tsp black pepper
PREPARATION
Bring a small pot of water to a boil, then carefully lower the egg into the water and simmer for 7 minutes for a jammy yolk.
While the egg cooks, dice the cucumber into small cubes and halve the cherry tomatoes.
Transfer the egg to an ice bath for 3 minutes, then peel and slice it in half.
Scoop the cottage cheese into a wide bowl and spread it out evenly.
Arrange the cucumbers, tomatoes, and sliced egg on top of the cottage cheese.
Drizzle with extra virgin olive oil and sprinkle with hemp hearts, fresh dill, everything bagel seasoning, sea salt, and black pepper.