Name: Silky Chocolate Protein Pudding with Greek Yogurt
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt; 15 grams Chocolate Whey Protein Powder; 1 tablespoon Unsweetened Cocoa Powder; 1 tablespoon Almond Butter; 0.5 cup Fresh Raspberries

Silky Chocolate Protein Pudding with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Greek Yogurt

Whipped Greek yogurt and chocolate protein powder chilled until set and topped with fresh berries and a velvety almond drizzle.

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NUTRITION

Protein

40.1g

Fat

11g

Carbs

23g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

15 grams Chocolate Whey Protein Powder

1 tablespoon Unsweetened Cocoa Powder

1 tablespoon Almond Butter

0.5 cup Fresh Raspberries

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PREPARATION

1
Place the Greek yogurt, chocolate protein powder, and cocoa powder into a medium mixing bowl.
2
Whisk the ingredients vigorously by hand or use a small electric hand mixer until the mixture is completely smooth and light.
3
Transfer the pudding into a glass or serving bowl.
4
Top the pudding with the fresh raspberries in an even layer.
5
Gently warm the almond butter in the microwave for 10 seconds if it is too thick to pour, then drizzle it over the berries.
6
Place the bowl in the refrigerator for 15 to 20 minutes to allow the texture to firm up and the flavors to meld before serving.