High-Protein BBQ Chicken Pizza

This is an example of a meal that Solin would create to include in your personalized meal plan.

High-Protein BBQ Chicken Pizza

YOUR SOLIN GENERATED RECIPE

High-Protein BBQ Chicken Pizza

Crispy sprouted grain crust topped with tender grilled chicken and tangy BBQ sauce, finished with sharp red onions and fresh cilantro for a vibrant bite.

Try 7 days free, then $12.99 / mo.

NUTRITION

497kcal
Protein
55.5g
Fat
13.6g
Carbs
40.8g

SERVINGS

1 serving

INGREDIENTS

1 large sprouted grain tortilla

4.5 oz cooked chicken breast

2 tbsp low-sugar BBQ sauce

0.25 cup part-skim shredded mozzarella cheese

0.25 cup red onion

1 tbsp fresh cilantro

0.25 tsp dried oregano

0.25 tsp garlic powder

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Preheat your oven to 400°F (200°C) and place a baking sheet inside to get hot.

  • 2

    Place the sprouted grain tortilla directly on the hot baking sheet and bake for 3 minutes to ensure a crispy base.

  • 3

    In a small mixing bowl, toss the diced cooked chicken breast with 1 tablespoon of the low-sugar BBQ sauce and the garlic powder.

  • 4

    Remove the tortilla from the oven and spread the remaining 1 tablespoon of BBQ sauce evenly across the surface.

  • 5

    Sprinkle half of the mozzarella cheese over the sauce, then layer on the seasoned chicken and thinly sliced red onions.

  • 6

    Top with the remaining mozzarella and the dried oregano.

  • 7

    Return the pizza to the oven and bake for 8-10 minutes until the cheese is melted and bubbly.

  • 8

    Garnish with freshly chopped cilantro and slice into wedges before serving.

High-Protein BBQ Chicken Pizza

This is an example of a meal that Solin would create to include in your personalized meal plan.

High-Protein BBQ Chicken Pizza

YOUR SOLIN GENERATED RECIPE

High-Protein BBQ Chicken Pizza

Crispy sprouted grain crust topped with tender grilled chicken and tangy BBQ sauce, finished with sharp red onions and fresh cilantro for a vibrant bite.

NUTRITION

497kcal
Protein
55.5g
Fat
13.6g
Carbs
40.8g

SERVINGS

1 serving

INGREDIENTS

1 large sprouted grain tortilla

4.5 oz cooked chicken breast

2 tbsp low-sugar BBQ sauce

0.25 cup part-skim shredded mozzarella cheese

0.25 cup red onion

1 tbsp fresh cilantro

0.25 tsp dried oregano

0.25 tsp garlic powder

PREPARATION

  • 1

    Preheat your oven to 400°F (200°C) and place a baking sheet inside to get hot.

  • 2

    Place the sprouted grain tortilla directly on the hot baking sheet and bake for 3 minutes to ensure a crispy base.

  • 3

    In a small mixing bowl, toss the diced cooked chicken breast with 1 tablespoon of the low-sugar BBQ sauce and the garlic powder.

  • 4

    Remove the tortilla from the oven and spread the remaining 1 tablespoon of BBQ sauce evenly across the surface.

  • 5

    Sprinkle half of the mozzarella cheese over the sauce, then layer on the seasoned chicken and thinly sliced red onions.

  • 6

    Top with the remaining mozzarella and the dried oregano.

  • 7

    Return the pizza to the oven and bake for 8-10 minutes until the cheese is melted and bubbly.

  • 8

    Garnish with freshly chopped cilantro and slice into wedges before serving.