Name: Greek Yogurt Parfait with Mixed Berries and Protein Granola
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.2 cups Non-fat Greek Yogurt; 0.5 cup Mixed Berries; 0.25 cup Protein Granola; 1 teaspoon Chia Seeds

Greek Yogurt Parfait with Mixed Berries and Protein Granola

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Mixed Berries and Protein Granola

Creamy non-fat Greek yogurt layered with vibrant mixed berries and high-protein granola, topped with a satisfyingly crunchy sprinkle of chia seeds.

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NUTRITION

Protein

34.6g

Fat

7.5g

Carbs

37g

SERVINGS

1 serving

INGREDIENTS

1.2 cups Non-fat Greek Yogurt

0.5 cup Mixed Berries

0.25 cup Protein Granola

1 teaspoon Chia Seeds

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PREPARATION

1
Spoon the non-fat Greek yogurt into a bowl or a glass mason jar as the base.
2
Wash and pat dry the mixed berries, then layer them directly over the yogurt.
3
Add the protein granola on top of the berries to maintain its texture.
4
Finish by sprinkling the chia seeds over the entire parfait for added fiber and a light crunch.
5
Serve immediately to enjoy the contrast between the creamy yogurt and the crisp granola.