YOUR SOLIN GENERATED RECIPE
Cherry Swirl Cottage Cheese Delight
Creamy cottage cheese blended with vanilla protein and topped with a vibrant, tart cherry reduction and crunchy toasted almonds.
INGREDIENTS
1.5 cup Low-fat cottage cheese
0.25 scoop Vanilla protein powder
0.5 cup Frozen pitted cherries
1 tsp Water
1 tsp Chia seeds
1 tbsp Sliced almonds
0.25 tsp Vanilla extract
0.13 tsp Ground cinnamon
PREPARATION
In a small saucepan over medium heat, combine the frozen cherries and water, simmering until the fruit softens and releases its deep crimson juices.
Use a fork to lightly mash some of the cherries, then stir in the chia seeds and remove from heat to let the mixture thicken into a jam-like consistency.
In a medium bowl, whisk together the cottage cheese, vanilla protein powder, vanilla extract, and cinnamon until the mixture is smooth and well-incorporated.
Transfer the protein-packed cottage cheese base to a serving bowl.
Spoon the warm cherry reduction over the top and use a knife to gently swirl the fruit into the creamy base.
Finish by sprinkling the sliced almonds over the top for a satisfying and nutritious crunch.