YOUR SOLIN GENERATED RECIPE
No-Bake Chocolate Chip Cookie Dough Bites
Mixed Greek yogurt and almond flour create a velvety protein-packed dough studded with dark chocolate chips for a decadent yet clean treat.
INGREDIENTS
0.5 cup Greek yogurt
1.5 scoop Vanilla protein powder
0.25 cup Almond flour
1 tbsp Mini dark chocolate chips
0.5 tsp Vanilla extract
0.13 tsp Sea salt
PREPARATION
In a medium bowl, stir together the Greek yogurt, vanilla extract, and sea salt until well combined.
Add the vanilla protein powder and almond flour to the bowl, mixing until a thick and pliable dough forms.
Gently fold in the mini dark chocolate chips until they are evenly distributed.
Roll the mixture into bite-sized balls or serve immediately in a bowl as a dough.
Place the bites in the refrigerator for 10 minutes to allow the texture to firm up and the flavors to meld.