YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Creamy Greek yogurt swirled with vanilla protein and layered with fresh berries, finished with a sprinkle of toasted almonds.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
1/2 scoop Vanilla Whey Protein Isolate
1/2 cup Mixed Berries
3 tablespoons Slivered Almonds
1 teaspoon Raw Honey
1 teaspoon Chia Seeds
PREPARATION
In a small mixing bowl, whisk together the Greek yogurt and vanilla protein powder until the mixture is completely smooth and well combined.
Place half of the protein-yogurt mixture into the bottom of a glass or mason jar.
Add a layer of half the mixed berries and sprinkle with the chia seeds.
Spoon the remaining yogurt mixture over the berry layer.
Top with the remaining berries and the slivered almonds.
Finish with a light drizzle of raw honey for a touch of natural sweetness and serve immediately.