Name: Warm Apple Cinnamon Yogurt Bowl
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.25 cups Non-fat Greek yogurt; 1 scoop Vanilla protein powder; 1 medium Honeycrisp apple; 1 tsp Ghee; 0.5 tsp Ground cinnamon; 1 tsp Maple syrup; 0.25 oz Chopped walnuts; 0.25 tsp Vanilla extract; 1 pinch Sea salt

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Warm Apple Cinnamon Yogurt Bowl

Sautéed crisp apples simmered with warm cinnamon and maple syrup served over a creamy, protein-packed Greek yogurt base.

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NUTRITION

Protein

57.8g

Fat

10.2g

Carbs

47.5g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Non-fat Greek yogurt

1 scoop Vanilla protein powder

1 medium Honeycrisp apple

1 tsp Ghee

0.5 tsp Ground cinnamon

1 tsp Maple syrup

0.25 oz Chopped walnuts

0.25 tsp Vanilla extract

1 pinch Sea salt

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PREPARATION

1
In a medium bowl, whisk together the Greek yogurt, protein powder, vanilla extract, and sea salt until completely smooth.
2
Core the Honeycrisp apple and cut it into small, uniform bite-sized cubes.
3
Heat the ghee in a small non-stick skillet over medium heat until melted.
4
Add the diced apples, ground cinnamon, and maple syrup to the skillet, stirring to coat the fruit.
5
Sauté the apples for 4 to 5 minutes until they are tender and the syrup has thickened slightly.
6
Spoon the warm apple mixture over the yogurt base and top with the chopped walnuts.