YOUR SOLIN GENERATED RECIPE
Honey Yogurt Bowl with Mixed Berries
Assembled with thick Greek yogurt and vibrant mixed berries, this bowl is finished with a drizzle of golden honey and creamy peanut butter.
INGREDIENTS
1.75 cups Non-fat Greek yogurt
1 cup Mixed berries
1 tbsp Natural peanut butter
1 tbsp Raw honey
1 tbsp Hemp hearts
0.25 tsp Ground cinnamon
PREPARATION
Place the Greek yogurt into a medium bowl and use the back of a spoon to create a small swirl on the surface.
Wash and thoroughly dry the mixed berries, then arrange them neatly across one side of the yogurt base.
Warm the peanut butter slightly in the microwave for 10 seconds if needed, then drizzle it and the raw honey over the fruit and yogurt in a zig-zag pattern.
Sprinkle the hemp hearts and ground cinnamon evenly over the top to add a delicate crunch and warm aromatic finish.