Name: Savory Herb-Roasted Turkey Sandwich
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 3 oz Roasted turkey breast; 2 slice Sprouted grain bread; 0.25 whole Avocado; 1 tbsp Nonfat plain Greek yogurt; 1 tsp Dijon mustard; 0.5 cup Baby arugula; 2 slice Tomato; 1 pinch Sea salt; 1 pinch Black pepper

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Savory Herb-Roasted Turkey Sandwich

Toasted sprouted grain bread layered with herb-roasted turkey and creamy avocado for a satisfying crunch in every bite.

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NUTRITION

Protein

40.6g

Fat

13.9g

Carbs

40.1g

SERVINGS

1 serving

INGREDIENTS

3 oz Roasted turkey breast

2 slice Sprouted grain bread

0.25 whole Avocado

1 tbsp Nonfat plain Greek yogurt

1 tsp Dijon mustard

0.5 cup Baby arugula

2 slice Tomato

1 pinch Sea salt

1 pinch Black pepper

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PREPARATION

1
Toast the sprouted grain bread slices until they are golden brown and crisp.
2
In a small ramekin, stir together the Greek yogurt and Dijon mustard until smooth.
3
Spread the yogurt-mustard mixture evenly across one side of both slices of bread.
4
Mash the avocado onto one slice of bread and sprinkle with a pinch of sea salt and black pepper.
5
Fold the roasted turkey breast slices and pile them high on top of the avocado layer.
6
Add the tomato slices and a handful of fresh baby arugula over the turkey.
7
Place the second slice of bread on top, press down gently, and slice the sandwich diagonally to serve.