YOUR SOLIN GENERATED RECIPE
Greek Yogurt Parfait with Protein Granola and Mixed Berries
Creamy Greek yogurt layered with fresh berries and grain-free granola, finished with a sprinkle of hemp hearts and a drizzle of golden honey.
INGREDIENTS
1 cup Non-fat Greek Yogurt
1/3 cup Grain-free Protein Granola
1/2 cup Mixed Berries
1 tablespoon Hemp Hearts
1 teaspoon Honey
PREPARATION
Spoon the non-fat Greek yogurt into a bowl or mason jar as the base.
Add a layer of fresh mixed berries on top of the yogurt.
Scatter the grain-free protein granola over the berries to add a satisfying crunch.
Garnish with hemp hearts for a boost of plant-based protein and healthy fats.
Finish with a light drizzle of honey just before serving.