Name: Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Plain Greek Yogurt; 1.5 tablespoons Whey Protein Isolate; 0.75 cup Mixed Berries; 1.25 tablespoons Almond Butter

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

Whisked Greek yogurt and protein powder layered with fresh mixed berries and topped with a drizzle of rich, roasted almond butter.

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NUTRITION

Protein

38.7g

Fat

11g

Carbs

27.3g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Plain Greek Yogurt

1.5 tablespoons Whey Protein Isolate

0.75 cup Mixed Berries

1.25 tablespoons Almond Butter

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PREPARATION

1
Place the Greek yogurt in a small mixing bowl and add the protein powder.
2
Whisk the yogurt and protein powder together vigorously until the mixture is completely smooth and no clumps remain.
3
Wash the mixed berries and pat them dry with a paper towel to prevent excess moisture.
4
In a tall glass or serving bowl, spoon in half of the protein-fortified yogurt.
5
Add a layer using half of the fresh mixed berries.
6
Top with the remaining yogurt mixture and the rest of the berries.
7
Drizzle the almond butter over the top of the parfait as a final nutrient-dense garnish.