YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Pudding with Mixed Berries
Whisked Greek yogurt and vanilla protein powder topped with nutty chia seeds and a handful of juicy mixed berries.
INGREDIENTS
1.1 cups Non-fat Greek Yogurt
15 grams Vanilla Whey Protein Isolate
1 cup Mixed Berries
1 tablespoon Chia Seeds
PREPARATION
In a medium bowl, combine the non-fat Greek yogurt and vanilla protein powder.
Whisk vigorously until the mixture is smooth and the powder is fully incorporated.
Stir in the chia seeds to add texture and fiber.
Top the pudding with a generous portion of mixed berries.
Serve immediately or refrigerate for 30 minutes to allow the chia seeds to soften and thicken the pudding.