Honey-Glazed Chicken Wings with Sesame

This is an example of a meal that Solin would create to include in your personalized meal plan.

Honey-Glazed Chicken Wings with Sesame

YOUR SOLIN GENERATED RECIPE

Honey-Glazed Chicken Wings with Sesame

Oven-roasted chicken wings tossed in a sweet and savory honey-tamari glaze, finished with a sprinkle of toasted sesame seeds for a satisfying crunch.

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NUTRITION

571kcal
Protein
51.8g
Fat
37.8g
Carbs
7.3g

SERVINGS

1 serving

INGREDIENTS

7.5 oz chicken wings

0.25 tbsp honey

1 tbsp tamari

0.5 tsp toasted sesame oil

1 clove garlic

0.5 tsp fresh ginger

1 tsp sesame seeds

0.25 tsp sea salt

0.25 tsp black pepper

0.25 tsp avocado oil

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PREPARATION

  • 1

    Preheat oven to 400°F (200°C) and line a baking sheet with parchment paper.

  • 2

    Pat chicken wings dry with paper towels to ensure a crispy skin.

  • 3

    Toss wings with avocado oil, sea salt, and black pepper in a large bowl.

  • 4

    Arrange wings in a single layer on the baking sheet and roast for 35-40 minutes until golden brown.

  • 5

    While wings roast, whisk honey, tamari, sesame oil, minced garlic, and grated ginger in a small saucepan over low heat until thickened.

  • 6

    Remove wings from oven and toss immediately in the warm glaze until thoroughly coated.

  • 7

    Garnish with sesame seeds and serve warm.

Honey-Glazed Chicken Wings with Sesame

This is an example of a meal that Solin would create to include in your personalized meal plan.

Honey-Glazed Chicken Wings with Sesame

YOUR SOLIN GENERATED RECIPE

Honey-Glazed Chicken Wings with Sesame

Oven-roasted chicken wings tossed in a sweet and savory honey-tamari glaze, finished with a sprinkle of toasted sesame seeds for a satisfying crunch.

NUTRITION

571kcal
Protein
51.8g
Fat
37.8g
Carbs
7.3g

SERVINGS

1 serving

INGREDIENTS

7.5 oz chicken wings

0.25 tbsp honey

1 tbsp tamari

0.5 tsp toasted sesame oil

1 clove garlic

0.5 tsp fresh ginger

1 tsp sesame seeds

0.25 tsp sea salt

0.25 tsp black pepper

0.25 tsp avocado oil

PREPARATION

  • 1

    Preheat oven to 400°F (200°C) and line a baking sheet with parchment paper.

  • 2

    Pat chicken wings dry with paper towels to ensure a crispy skin.

  • 3

    Toss wings with avocado oil, sea salt, and black pepper in a large bowl.

  • 4

    Arrange wings in a single layer on the baking sheet and roast for 35-40 minutes until golden brown.

  • 5

    While wings roast, whisk honey, tamari, sesame oil, minced garlic, and grated ginger in a small saucepan over low heat until thickened.

  • 6

    Remove wings from oven and toss immediately in the warm glaze until thoroughly coated.

  • 7

    Garnish with sesame seeds and serve warm.