YOUR SOLIN GENERATED RECIPE
Egg White and Turkey Spinach Scramble
Skillet-scrambled egg whites and lean ground turkey tossed with fresh spinach and garlic for a protein-packed meal with a tender, savory finish.
INGREDIENTS
0.75 cup Egg Whites
1.5 ounces Ground Turkey (93% Lean)
2 cups Fresh Spinach
0.25 teaspoon Garlic Powder
1 second spray Avocado Oil Spray
PREPARATION
Mist a non-stick skillet with avocado oil spray and place over medium heat.
Add the ground turkey to the skillet and cook until browned and crumbled throughout.
Stir in the fresh spinach and garlic powder, cooking until the leaves are just wilted and vibrant green.
Pour the egg whites into the pan and stir gently with a spatula to combine with the turkey and spinach.
Continue cooking and folding the mixture until the egg whites are fully set and fluffy.