Name: Egg White Scramble with Spinach and Turkey Breast
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 0.63 cup Liquid Egg Whites; 1.5 ounces Roasted Turkey Breast; 2 cups Fresh Baby Spinach; 1 teaspoon Extra Virgin Olive Oil; 0.5 small Avocado

Egg White Scramble with Spinach and Turkey Breast

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Egg White Scramble with Spinach and Turkey Breast

Fluffy egg whites scrambled with lean turkey breast and fresh baby spinach, served with creamy avocado slices for a satisfying finish.

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NUTRITION

Protein

29.2g

Fat

12.8g

Carbs

7.6g

SERVINGS

1 serving

INGREDIENTS

0.63 cup Liquid Egg Whites

1.5 ounces Roasted Turkey Breast

2 cups Fresh Baby Spinach

1 teaspoon Extra Virgin Olive Oil

0.5 small Avocado

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PREPARATION

1
Heat olive oil in a non-stick skillet over medium heat.
2
Add fresh baby spinach and sauté until just wilted.
3
Stir in the chopped turkey breast to warm through.
4
Pour in the egg whites and season with salt and pepper.
5
Gently fold the mixture until the egg whites are set and fluffy.
6
Plate the scramble and top with fresh avocado slices.