YOUR SOLIN GENERATED RECIPE
Vanilla Greek Yogurt Protein Parfait with Mixed Berries
Creamy Greek yogurt whisked with vanilla protein and layered with fresh seasonal berries, topped with a sprinkle of toasted almonds.
INGREDIENTS
1 cup Nonfat Greek Yogurt
0.6 scoop Vanilla Protein Powder
1 cup Mixed Berries
1 tablespoon Slivered Almonds
0.5 tablespoon Hemp Hearts
0.5 teaspoon Vanilla Extract
PREPARATION
Place the Greek yogurt in a small mixing bowl.
Add the vanilla protein powder and vanilla extract to the yogurt.
Whisk the mixture vigorously until the powder is fully incorporated and the texture is silky smooth.
In a glass or parfait jar, spoon in half of the protein-infused yogurt.
Add a layer of half the mixed berries.
Top with the remaining yogurt and the rest of the berries.
Finish by sprinkling the slivered almonds and hemp hearts over the top for a satisfying crunch.