YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Whisked Greek yogurt and vanilla protein layered with fresh seasonal berries and topped with sliced almonds for a satisfying toasted crunch.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein
1 cup Mixed Berries
2 tbsp Sliced Almonds
PREPARATION
Whisk the Greek yogurt and vanilla protein powder in a small bowl until the texture is completely smooth.
Prepare the berries by rinsing them and slicing any larger pieces into bite-sized chunks.
Begin assembly by spooning half of the protein-infused yogurt into a serving glass or mason jar.
Add a layer of mixed berries over the yogurt, then repeat with the remaining yogurt and fruit.
Scatter the sliced almonds over the top to add a nutty flavor and essential healthy fats.