Name: Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 6 ounces Non-fat Plain Greek Yogurt; 12 grams Vanilla Whey Protein Powder; 1 cup Mixed Berries; 1.5 tablespoons Almond Butter

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

Whisked Greek yogurt and vanilla protein layered with juicy mixed berries and topped with a drizzle of creamy almond butter.

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NUTRITION

Protein

33.8g

Fat

15.2g

Carbs

30.4g

SERVINGS

1 serving

INGREDIENTS

6 ounces Non-fat Plain Greek Yogurt

12 grams Vanilla Whey Protein Powder

1 cup Mixed Berries

1.5 tablespoons Almond Butter

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PREPARATION

1
In a small mixing bowl, combine the Greek yogurt and vanilla protein powder.
2
Stir vigorously until the powder is completely dissolved and the yogurt is smooth and fluffy.
3
Prepare your serving glass or jar by placing half of the protein-infused yogurt at the bottom.
4
Top the first yogurt layer with half of the mixed berries.
5
Add the remaining yogurt mixture as the next layer, followed by the rest of the berries.
6
Warm the almond butter slightly if needed to reach a pourable consistency, then drizzle it over the top of the parfait.
7
Serve immediately for a fresh snack or dessert.