Egg White and Turkey Sausage Scramble with Spinach and Cherry Tomatoes

This is an example of a meal that Solin would create to include in your personalized meal plan.

Egg White and Turkey Sausage Scramble with Spinach and Cherry Tomatoes

YOUR SOLIN GENERATED RECIPE

Egg White and Turkey Sausage Scramble with Spinach and Cherry Tomatoes

A protein-packed scramble of fluffy egg whites, savory turkey sausage, and wilted spinach, topped with burst cherry tomatoes and creamy avocado.

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NUTRITION

397kcal
Protein
33.7g
Fat
23.8g
Carbs
13.6g

SERVINGS

1 serving

INGREDIENTS

3/4 cup Liquid Egg Whites

2 Turkey Sausage Links, sliced

2 cups Fresh Spinach

1/2 cup Cherry Tomatoes, halved

1/2 medium Avocado, sliced

1 tsp Extra Virgin Olive Oil

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PREPARATION

  • 1

    Heat the olive oil in a non-stick skillet over medium heat.

  • 2

    Add the sliced turkey sausage and cook for 2-3 minutes until lightly browned.

  • 3

    Toss in the cherry tomatoes and cook until they begin to soften and slightly burst.

  • 4

    Add the fresh spinach and sauté until just wilted.

  • 5

    Pour the liquid egg whites into the skillet, stirring gently and constantly with a spatula.

  • 6

    Continue cooking until the egg whites are set and fluffy.

  • 7

    Remove from heat and transfer to a plate.

  • 8

    Top with fresh avocado slices and season with a pinch of sea pepper if desired.

Egg White and Turkey Sausage Scramble with Spinach and Cherry Tomatoes

This is an example of a meal that Solin would create to include in your personalized meal plan.

Egg White and Turkey Sausage Scramble with Spinach and Cherry Tomatoes

YOUR SOLIN GENERATED RECIPE

Egg White and Turkey Sausage Scramble with Spinach and Cherry Tomatoes

A protein-packed scramble of fluffy egg whites, savory turkey sausage, and wilted spinach, topped with burst cherry tomatoes and creamy avocado.

NUTRITION

397kcal
Protein
33.7g
Fat
23.8g
Carbs
13.6g

SERVINGS

1 serving

INGREDIENTS

3/4 cup Liquid Egg Whites

2 Turkey Sausage Links, sliced

2 cups Fresh Spinach

1/2 cup Cherry Tomatoes, halved

1/2 medium Avocado, sliced

1 tsp Extra Virgin Olive Oil

PREPARATION

  • 1

    Heat the olive oil in a non-stick skillet over medium heat.

  • 2

    Add the sliced turkey sausage and cook for 2-3 minutes until lightly browned.

  • 3

    Toss in the cherry tomatoes and cook until they begin to soften and slightly burst.

  • 4

    Add the fresh spinach and sauté until just wilted.

  • 5

    Pour the liquid egg whites into the skillet, stirring gently and constantly with a spatula.

  • 6

    Continue cooking until the egg whites are set and fluffy.

  • 7

    Remove from heat and transfer to a plate.

  • 8

    Top with fresh avocado slices and season with a pinch of sea pepper if desired.