Name: Grilled Chicken Breast with Crisp Romaine and Cherry Tomatoes
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 5.3 oz Grilled Chicken Breast; 2 cups Chopped Romaine Lettuce; 1/2 cup Cherry Tomatoes; 1 tsp Extra Virgin Olive Oil; 1 tbsp Fresh Lemon Juice

Grilled Chicken Breast with Crisp Romaine and Cherry Tomatoes

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast with Crisp Romaine and Cherry Tomatoes

Herb-marinated chicken breast grilled until juicy and served over a bed of crisp romaine and sweet cherry tomatoes with a zesty lemon finish.

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NUTRITION

Protein

48.4g

Fat

10.4g

Carbs

7.3g

SERVINGS

1 serving

INGREDIENTS

5.3 oz Grilled Chicken Breast

2 cups Chopped Romaine Lettuce

1/2 cup Cherry Tomatoes

1 tsp Extra Virgin Olive Oil

1 tbsp Fresh Lemon Juice

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PREPARATION

1
Preheat your grill or grill pan to medium-high heat.
2
Season the chicken breast with a pinch of sea salt, black pepper, and dried oregano.
3
Grill the chicken for 6-7 minutes per side or until the internal temperature reaches 165°F.
4
While the chicken rests, wash and chop the romaine lettuce and halve the cherry tomatoes.
5
In a small bowl, whisk together the olive oil and fresh lemon juice to create a light dressing.
6
Toss the romaine and tomatoes in a large bowl with the lemon dressing.
7
Slice the grilled chicken into strips and place them over the salad greens before serving.