Creamy Greek Yogurt Protein Parfait with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Greek Yogurt Protein Parfait with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Protein Parfait with Mixed Berries

Whisked Greek yogurt and vanilla protein layered with fresh mixed berries and topped with toasted sliced almonds for a satisfying crunch.

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NUTRITION

348kcal
Protein
40.2g
Fat
7.5g
Carbs
29.5g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Plain Greek Yogurt

0.5 scoop Vanilla Whey Protein Isolate

1 cup Mixed Berries

1.5 tbsp Sliced Almonds

1 tsp Hemp Hearts

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PREPARATION

  • 1

    In a small bowl, whisk together the Greek yogurt and vanilla protein powder until smooth and creamy.

  • 2

    In a glass or jar, layer half of the protein yogurt mixture at the bottom.

  • 3

    Add half of the mixed berries on top of the yogurt layer.

  • 4

    Repeat with the remaining yogurt and berries.

  • 5

    Sprinkle with sliced almonds and hemp hearts for a nutty finish.

Creamy Greek Yogurt Protein Parfait with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Greek Yogurt Protein Parfait with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Protein Parfait with Mixed Berries

Whisked Greek yogurt and vanilla protein layered with fresh mixed berries and topped with toasted sliced almonds for a satisfying crunch.

NUTRITION

348kcal
Protein
40.2g
Fat
7.5g
Carbs
29.5g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Plain Greek Yogurt

0.5 scoop Vanilla Whey Protein Isolate

1 cup Mixed Berries

1.5 tbsp Sliced Almonds

1 tsp Hemp Hearts

PREPARATION

  • 1

    In a small bowl, whisk together the Greek yogurt and vanilla protein powder until smooth and creamy.

  • 2

    In a glass or jar, layer half of the protein yogurt mixture at the bottom.

  • 3

    Add half of the mixed berries on top of the yogurt layer.

  • 4

    Repeat with the remaining yogurt and berries.

  • 5

    Sprinkle with sliced almonds and hemp hearts for a nutty finish.