Name: Classic Chili Cheese Hot Dogs
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 0.5 whole grass-fed beef hot dog; 0 whole whole-wheat hot dog bun; 5 oz 93% lean ground beef; 0.25 cup tomato sauce; 1 tsp chili powder; 0.25 tsp cumin; 0.25 tsp garlic powder; 0.25 tsp sea salt; 0.25 tsp black pepper; 0.25 oz sharp cheddar cheese; 1 tbsp red onion

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Classic Chili Cheese Hot Dogs

Grilled grass-fed beef hot dogs nestled in toasted whole-grain buns and topped with a savory, protein-rich beef chili and sharp melted cheddar.

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NUTRITION

Protein

37.4g

Fat

21.3g

Carbs

SERVINGS

1 serving

INGREDIENTS

0.5 whole grass-fed beef hot dog

0 whole whole-wheat hot dog bun

5 oz 93% lean ground beef

0.25 cup tomato sauce

1 tsp chili powder

0.25 tsp cumin

0.25 tsp garlic powder

0.25 tsp sea salt

0.25 tsp black pepper

0.25 oz sharp cheddar cheese

1 tbsp red onion

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PREPARATION

1
In a small skillet over medium heat, brown the ground beef until fully cooked, breaking it into fine crumbles.
2
Stir in the tomato sauce, chili powder, cumin, garlic powder, sea salt, and black pepper. Simmer on low for 5 minutes until the chili thickens.
3
While the chili simmers, grill the hot dog in a separate pan or on a grill grate until charred and heated through.
4
Lightly toast the whole-wheat hot dog bun.
5
Place the hot dog in the bun and generousy top with the beef chili.
6
Sprinkle with shredded sharp cheddar cheese and diced red onions before serving.