YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Pudding with Mixed Berries
Whisked Greek yogurt and vanilla protein topped with fresh berries and chia seeds for a satisfying, velvety texture.
INGREDIENTS
1 cup Non-fat Greek Yogurt
18g Vanilla Whey Protein Powder
1/4 cup Blueberries
1/4 cup Raspberries
1 tbsp Chia Seeds
1/2 tbsp Almond Butter
PREPARATION
Whisk the Greek yogurt and vanilla protein powder in a bowl until the texture is smooth and pudding-like.
Gently stir in half of the fresh blueberries and raspberries.
Transfer the mixture to a chilled bowl or glass jar for serving.
Top the pudding with the remaining berries and a sprinkle of chia seeds.
Finish with a light drizzle of almond butter for a rich and velvety bite.