YOUR SOLIN GENERATED RECIPE
Silky Protein Yogurt with Chopped Walnuts and Fresh Berries
Creamy non-fat Greek yogurt whipped with vanilla protein and topped with crunchy walnuts and juicy mixed berries, finished with a hint of toasted nuttiness.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Powder
15 grams Chopped Walnuts
0.75 cup Fresh Blueberries
0.5 cup Fresh Strawberries
PREPARATION
Place the non-fat Greek yogurt in a small mixing bowl.
Add the vanilla whey protein powder to the yogurt and whisk vigorously until the texture is completely smooth and silky.
Rinse the blueberries and strawberries under cold water and pat them dry.
Slice the strawberries into thin, bite-sized pieces.
Transfer the whipped protein yogurt into a clean serving bowl.
Arrange the fresh blueberries and sliced strawberries over the top of the yogurt.
Sprinkle the chopped walnuts over the berries for a satisfying crunch and serve immediately.